| Posted On Sep 11, 2019 | By:

The Nutrition Facts Food Label Makeover

In 2018, the Food and Drug Administration (FDA) mandated a redesign of the Nutrition Facts panel on packaged foods and beverages. The new design is meant to be easier to read and to provide more useful nutritional information that will help you make informed decisions about the foods you purchase and consume.

The Nutrition Facts label was last updated in 1993. Since that time, nutrition research has provided new information to health experts and identified new ways to help people develop and sustain healthier eating habits.

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| Posted On Jun 21, 2018 | By:

Practical Advice for Lifelong Weight Loss

There are plenty of fad diets and products on the market that promise quick and easy weight loss results. I wish that weight loss could be that easy, but with some determination and guidance, it is very possible to achieve your weight loss goals.

It’s so important to maintain a healthy weight, defined as a Body Mass Index (BMI) between 18.5 and 24.9. The most recent statistics from the Centers for Disease Control (CDC) indicate that 70.7% of Americans aged 20 and over are overweight with 38% falling into the obese category.

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